The Newly Uprising Hot Spot for Young Koreans, "Shindonggung Gamjatang" - Korean Restaurant in Gangnam, Seoul

Gangnam is filled with trendy restaurants, but Shindonggung Gamjatang has carved out a special place among young Koreans. Known for its intensely flavorful pork dishes, this restaurant has gained popularity for its signature smoky bone-grilled meat and rich, spicy broth-based dishes. If you’re looking for a satisfying, hearty meal in Seoul, this is one spot you don’t want to miss.

Shindonggung Gamjatang's Special Dishes

1. The Iconic Bone-Grilled Dish (뼈 숯불구이)

This is the star of the menu. Unlike the usual pork bone soup, the meat is grilled over charcoal, infusing it with a deep, smoky aroma. The outside is slightly crispy, while the inside remains tender and juicy. The spicy marinade coats each piece, offering a bold, addictive kick. If you love rich, intense flavors, this is a must-try.

Menu tip: The grilled pork bone comes in different sizes (small, medium, large). Be prepared—it’s known to be spicy! If you want an extra fiery experience, mix some sauce into your rice or dip the meat in the side sauces provided.

2. A Small Bowl of Pork-Based Soup Included

Every order of the bone-grilled dish comes with a bowl of 'Haejangguk', which is a kind of pork -based soup. Made with tender pork bones, slow-cooked broth, and napa cabbage, the soup is earthy, comforting, and perfectly balances the spice from the main dish.

3. Gamjatang – The Ultimate Korean Comfort Food

If you prefer something soupy and hearty, their Gamjatang (pork bone stew) is a fantastic option. Packed with slow-cooked pork, potatoes, and perilla leaves, this dish delivers deep, umami-packed flavors with a slightly nutty finish. It’s also a great choice for groups, as it comes in different portion sizes.

4. The Perfect Finishing Touch – Fried Rice (볶음밥)

No Korean meal is complete without 볶음밥 (fried rice). Once you’ve had your fill of the main dish, ask the staff to mix the leftover sauce with rice and stir-fry it on the pan. The result? Crispy, slightly spicy, and insanely flavorful rice that soaks up all the best flavors of your meal.

Dining Experience: What to Expect

Always a Line: The restaurant has no reservation system, and the wait times can be long, especially on weekends and evenings. Be prepared to wait 30 minutes to an hour during peak hours.
Ordering Process: Once you arrive, write your name on the waiting list at the entrance. They will call you by phone when your table is ready.
Simple but Essential Sides: The meal comes with white kimchi, cubed radish kimchi, and a refreshing cabbage salad with kiwi dressing, which helps cut through the spice.

Good Things to Know Previsouly

• Avoid peak hours if you don’t want to wait too long. Visiting on a weekday afternoon is ideal.
• If you love spicy food, go for the grilled pork bone. If you prefer a milder option, try the Gamjatang or Bulgogi hot pot.
• Don’t skip the fried rice! It’s the perfect way to wrap up your meal.
• Pair your meal with soju or beer. The bold flavors go exceptionally well with Korean alcohol.

Location & Hours

📍 Address: 서울특별시 강남구 테헤란로10길 21, 1층
🕒 Hours: Open 24 hours (No reservations)
🚇 Nearest Subway: 역삼역 (Yeoksam Station), Exit 1 or 강남역 (Gangnam Station), Exit 12

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Whether you're looking for a late-night feast, a spicy food adventure, or a hearty hangover cure, Shindonggung Gamjatang is the place to be. If you’re up for bold flavors and a truly satisfying meal, this is one spot you won’t regret visiting.