LÉGUME: A Michelin-Recognized Vegan Fine Dining Experience in Seoul

LÉGUME is a highly acclaimed vegan fine dining restaurant located in Seoul, known for its creative approach to plant-based cuisine and commitment to sustainability. Recognized by the Michelin Guide Seoul 2024, LÉGUME offers a unique and sophisticated dining experience that appeals to both vegans and non-vegans alike.

Concept and Recognition

LÉGUME, which translates to "vegetable" or "legume," is a plant-based cuisine destination offering a 100% vegan course menu. The restaurant challenges the notion that plant-based menus are restrictive, showcasing the diverse flavors and potential of seasonal vegetables.

• Michelin Guide Seoul 2024: LÉGUME has been recognized by the Michelin Guide for its high-quality, distinctive, and appealing vegan dishes, demonstrating expertise in an increasingly relevant dining space.
*Check this restaurant on the Michelin

• Sustainability and Zero Waste: LÉGUME is dedicated to creating a sustainable dining culture. The restaurant practices zero-waste efforts by utilizing vegetable scraps in menu items, and incorporates upcycled items, such as plates made from coconut shells or coffee grounds, into its setting and service.

The Chef and Philosophy

LÉGUME is the first restaurant launched by Chef Sung Si-woo, who previously served as a Head Chef at a Michelin Two-Star establishment.

Chef Sung’s culinary philosophy is rooted in a desire to make vegetable-based cuisine accessible and enjoyable for everyone, not just those who follow a vegan diet (partially inspired by his mother, who is vegetarian). His modern cuisine skillfully leverages his experience to create dishes that are both creative and reflective of Korean vegan diversity and style.

Location and Atmosphere

LÉGUME is conveniently located in the Sinsa Square building in Sinsa-dong.

• Address: 2F, 652 Gangnam-daero, Gangnam-gu, Seoul, 06027 (Located in Sinsa Square).
• Transportation: Approximately a 5-minute walk from Sinsa Station (Subway Line 3), Exit 6.
• Parking: Available at Sinsa Square, with 2 hours of free parking provided.
• Hours: Daily 12:00 PM – 10:00 PM, with a Break Time from 3:00 PM – 6:00 PM. Closed every Tuesday.

The restaurant features a comfortable and contemporary atmosphere:

• • Interior: High ceilings, large windows, and a clean, wood-based aesthetic that promotes a pleasant dining environment.
• • Seating: Options include communal counter seating overlooking the open kitchen, which is highly recommended for an engaging experience where guests can observe the chefs at work. Private table seating is also available.
• • Ambiance: LÉGUME is popular with international guests, often giving the space a global feel.

Menu and Dining Experience

LÉGUME focuses exclusively on fixed-price course menus that change seasonally.

Menu	Price (Pre-Jan 2026)	Price (Starting Jan 1, 2026)
Lunch Course	₩110,000	₩120,000
Dinner Course	₩190,000	₩200,000

• Dinner Course Highlights (12 Courses): The elaborate dinner features creative presentations of vegetables like Melon, Pea, Mung Bean, Kohlrabi, Squash, Tomato Soup, and various desserts (Apple Sorbet, Pistachio Ice Cream, etc.).

• Notable Dishes: The Mung Bean Gnocchi is often praised for its crispy exterior and soft interior, and the Squash dish is frequently likened to a rich, savory steak.

• Wine and Beverage Service: A selection of wines (sparkling, white, red, non-alcoholic) and teas are available, but not mandatory. Pairing menus (wine or non-alcoholic) are offered for an additional fee.

• Note on Service: The attention to detail in presentation is exceptional, with unique upcycled dishes and cutlery used for every course. The portions are substantial, providing a satisfying and filling meal even without meat.

Notes for Visitors

• Kids Policy: The restaurant maintains a Kids-free Zone policy; children under the age of 10 are not permitted to enter, except for full venue rentals.
• Corkage: Permitted under specific conditions (₩50,000 per 750ml bottle; non-wine beverages are not allowed).

Reservation

Reservations is highly recommended and essential for planning your visit.

• CatchTable App: Link
• Contact number: 050713651567 (10:00 ~ 22:00, except on holiday).
• Instagram DM: @legume.seoul
• E-mail: [email protected]

For international guest experiencing any difficulty using CatchTable, the restaurant is opened to get contacts via Instagram or email to make a reservation.