[Food in Seoul] CHOI Dot – Chef Choi Hyun Seok’s Vision of Fine Dining

Located in Seoul’s upscale Cheongdam district, ‘CHOI Dot’ is a fine dining restaurant by renowned Chef Choi Hyun Seok. Known globally through his appearance on the Netflix cooking competition show Culinary Class War, Chef Choi has been a celebrated figure in Korea’s culinary scene for over a decade. CHOI Dot offers a creative reinterpretation of Korean cuisine, blending traditional flavors with modern techniques, and has become one of the most sought-after dining experiences in the city.

An Immersive Fine Dining Experience

The concept of CHOI Dot revolves around Chef Choi’s philosophy of reimagining Korean ingredients through an innovative lens. Each course showcases meticulous craftsmanship, combining unexpected textures and flavors to create harmony on the plate.

The experience begins with an amuse-bouche lineup that often includes inventive small bites such as tartlets with beef tartare, caviar-topped rice, and playful reinterpretations of traditional street food like ho-tteok (Korean sweet pancake).

The restaurant’s approach to bread service is equally impressive. The freshly baked cube-shaped bread, prepared with a tangzhong method for enhanced moisture and chewiness, is paired with high-quality butter, creating an unforgettable prelude to the meal.

The multi-course menu then takes diners through a journey of reinterpreted Korean classics, such as tofu infused with soy-marinated crab innards, mushroom soup served with pasta-shaped rice grains, and seafood-based miyeokguk (seaweed soup).

Signature highlights include the vongole pasta with large clams and handmade dumpling-style noodles, where the natural brininess of the clams shines without heavy seasoning.

Meat courses, such as lamb chops and chaekkeut (sirloin steak), often incorporate Korean sauces like doenjang (soybean paste), gochujang (red chili paste), and ganjang (soy sauce), giving a subtle yet distinct Korean flavor profile to the dishes. The steak is known for its tender texture and rich umami, complemented by unique garnishes and sauces that elevate the experience.

Dessert with a Creative Flair

Dessert at CHOI Dot is both a culinary and visual spectacle. Guests might be treated to sorbet infused with seasonal fruits like green apple and Korean pear, or whimsical creations such as chocolate sculptures modeled after Chef Choi’s favorite cultural references. The combination of sweet, tangy, and earthy flavors ensures a refreshing and memorable end to the meal.

Chef Choi’s attention to detail extends to every aspect of the dining experience, including beautifully designed plates and thoughtful plating that enhances the visual appeal of each course.

A Perfect Dining Atmosphere

CHOI Dot features an elegant and modern interior that balances warmth with sophistication. With both open table seating and private dining rooms, the restaurant caters to various occasions, whether an intimate dinner or a celebratory gathering. The staff is attentive and knowledgeable, offering detailed explanations of each dish and recommending wine pairings to enhance the flavors of the meal.

Due to Chef Choi’s fame and the restaurant’s growing reputation, reservations are essential and often need to be made months in advance through the reservation service app. Despite the high demand, the service remains polished and welcoming, making each guest feel like a priority.

Reservation and Dining Information

Location: 3rd floor, Dosan-daero 457, Gangnam-gu, Seoul Nearest Subway: Cheongdam Station (Exit 8) or Apgujeong Rodeo Station

Operating Hours

• Lunch: 12:00 PM – 3:00 PM
• Dinner: 6:00 PM – 10:00 PM (Break: 3:00 PM – 6:00 PM)

Menu Prices

• Lunch (4-course): 98,000 KRW
• Dinner (multi-course): 198,000 KRW (additional charges for premium options)

Reservations

• Available via the Catch Table app. Prepayment is required for confirmation.
• By clicking the below link, you are redirected to the Catch Table to make a reservation

  Click Here

Parking: Valet parking available for 5,000 KRW.

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CHOI Dot is a culinary masterpiece where Chef Choi Hyun Seok brings his creative vision to life. The restaurant’s balance of tradition and innovation makes it a must-visit for food lovers seeking a refined yet playful interpretation of Korean cuisine. Whether you are a fan of Chef Choi from his TV appearances or a first-time visitor to fine dining, CHOI Dot offers an unforgettable journey through Korea’s rich culinary heritage.

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